After a few months away, one of the original co-founders James Bradshaw, is back on board with Casa. Bradshaw has relaunched Casa Square with the new name Casa Cena.
“I want to run with the original vision I had for Casa. It’s a concept that I’d like to see in Sai Kung,” says Bradshaw. Instead of bringing dishes from Casa’s two other restaurants, you will now find the menu revolves around a Japanese-American diner concept as Bradshaw says he is more familiar in dealing with Japanese ingredients and flavours. The menu will include more American type food like buffalo wings but with Japanese twists and portion sizes like adding an onsen egg instead of poached or scrambled eggs. Casa Cena will become a more fun, livelier restaurant with masculine details.
Bradshaw is working on providing a kids’ menu, vegan and vegetarian options and a delivery service. Casa Cena will be going under transformation in the coming months.
9 Sha Tsui Path, Sai Kung Square